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"The BEST gluten free flour and mixes I have tried yet. You can't really even tell you're eating something that's gluten free! Great product, ships in a timely manner. HIGHLY recommend!"
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"I made a batch of cookies using the Cookie Mix. They are the most awesomely tasting cookies I ever ate! The only problem is that if I don't have someone hide them from me, I will be eating all of them!!!"

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  Gluten Free Graham Cracker-Gingersnap Mix: 1.5-Pound Bag
Jules Gluten Free Graham Cracker-Gingersnap Mix

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Easy to make.
Hard to keep around!
Our Price: $9.95

Product Code: MIX-GHM

Description Customer Testimonials
This mix is perfect for anyone, including those eating gluten-free, egg-free, soy-free and dairy-free! Brings graham crackers, s'mores and cookie pie crusts back to your table!

Average Customer Review: 5 of 5 | Total Reviews: 4 Write a review.

  0 of 0 people found the following review helpful:
Ginger Snap Cookies suggestion October 17, 2013
Reviewer: Pamela Becker from Evergreen, CO United States  
I just made Ginger snaps from your GF graham cracker mix with the gingersnap option. BUT! I added 1/2 c. chopped candied ginger (did that in the processor) and proceeded as normal in the mixer. I then divided into 2 batches, one I refrigerated the dough, and one I did not before baking. The non-refrigerated were drop cookies and did great. The refrigerated batch, I put into the Wilton bun pan and made larger cookies. Both were scrumptious!! I also sprinkled sugar onto the tops when they came out of the oven. LOVED them.   "JULES RULES!"

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  4 of 4 people found the following review helpful:
Grammy crackers March 17, 2011
Reviewer: Cecilia Stein from Meadville, PA United States  
We told the grandkids that Grandpa was making "Grammy" crackers. I mixed and chilled.........he rolled and cut. They were very good, really crispy like a graham. Some got sprinkled with cinnamon/sugar. The others are made into a pie crust, waiting for the pudding filling to chill. I am not worried how it will taste because I haven't been able to quit eating the whole grahams. I haven't had a graham cracker for 2 years, and these seem even better than the ones I remember. I made my Jules grahams with butter and honey.

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  5 of 5 people found the following review helpful:
love this mix! September 8, 2010
Reviewer: Mella Hume from Costa Mesa, CA United States  
Our celiac family is so excited that this graham cracker mix tastes so much like graham crackers!  We rolled them out and sprinkled cinnamon and sugar on them.  We used them for s'mores and were so happy not to be left out at the bonfire!

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  6 of 6 people found the following review helpful:
Awesome!!! November 23, 2009
Reviewer: Suzanne Moreton from Peoria, AZ United States  
This mix is just what I was looking for.  My son loves graham crackers and this is so close in taste that I can hardly taste the difference.  So Yummy!  Thank you so much!

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